Beekeeper's Everyday Toolkit | APiLOG

    A practical field reference for hobbyist and experienced beekeepers. Quick-scan tables, charts, and checklists — keep it open during hive inspections.

    2

    Brood Development Cycle

    Day-by-day breakdown from egg to emerging adult. Useful for timing inspections and identifying delays in development.

    Queen

    Total: 16 days
    StageDaysNotes
    Egg0–3Laid in queen cup
    Larva4–7Fed exclusively royal jelly
    Pupa8–15Capped, rapidly develops
    AdultDay 16Emerges, mates within days

    Worker

    Total: 21 days
    StageDaysNotes
    Egg0–3Tiny white egg upright in cell
    Larva4–9Fed royal jelly, then bee bread & honey
    Pupa10–20Cell capped, metamorphosis
    AdultDay 21Emerges as fully formed worker

    Drone

    Total: 24 days
    StageDaysNotes
    Egg0–3Larger cells, unfertilised eggs
    Larva4–9Similar feeding to workers
    Pupa10–23Capped, develops into drone
    AdultDay 24Emerges as drone
    Tip: Keep these charts handy during inspections. If larvae are absent on day 4 where eggs were present 4 days ago, investigate queen status.
    3

    Seasonal Hive Management Calendar

    🌸Spring
    • Inspect for winter losses and dead-outs
    • Feed 1:1 syrup if stores are low
    • Check for a laying queen
    • Begin swarm management as population grows
    • Add supers early if nectar flow is starting
    ☀️Summer
    • Monitor brood pattern weekly
    • Add honey supers to prevent crowding
    • Inspect for and remove queen cells
    • Check for Varroa mite levels (sugar roll / alcohol wash)
    • Ensure adequate ventilation and water source
    🍂Fall
    • Harvest honey — leave at least 60–80 lbs / 27–36 kg for winter
    • Treat for Varroa before brood ceases
    • Feed 2:1 heavy syrup to build stores
    • Reduce hive entrances to deter robbing
    • Combine weak colonies if needed
    ❄️Winter
    • Minimal disturbance — avoid opening hives below 50 °F / 10 °C
    • Check ventilation to prevent moisture buildup
    • Monitor stores via heft test or window
    • Emergency feed fondant/candy board if needed
    • Plan next season equipment and splits
    1

    Sugar Syrup Feeding Guide

    Spring / Early SeasonLight

    1 : 1

    Stimulates brood production. Use warm water to dissolve sugar fully.

    Summer / MaintenanceLight

    1 : 1

    Optional during a strong nectar flow. Avoid if bees are foraging well.

    Fall / Winter PrepHeavy

    2 : 1

    Builds winter stores. Feed before temperatures drop below 50 °F / 10 °C.

    Tip: Always dissolve sugar completely before filling feeders. Never feed syrup when natural nectar is abundant — it can mask nectar flow data.
    5

    Hive Inspection Checklist

    Work through this checklist on every visit. Tap items to mark them complete.

    Inspection Items
    0 / 12 checked

    Queen & Brood

    Colony Health

    Stores & Space

    Field tip: Always record your inspection notes immediately after closing the hive — memory fades fast. Use the APiLOG voice note feature for hands-free logging.
    4

    Swarm Prevention Checklist

    Swarming is natural but manageable. Use this interactive checklist during the season.

    Swarm Prevention Actions0 / 6 done
    Remember: A swarm means you lose up to half your foragers. Prevention is far easier than chasing a swarm after the fact.
    6

    Common Pests & Disease Quick Reference

    Pest / DiseaseRiskIdentificationTreatment / Action
    Varroa MiteHighTiny reddish-brown mites visible on adult bees and pupae. Deformed wing virus is a sign.Oxalic acid (broodless period), Apivar strips, HopGuard, or biotechnical methods (drone comb removal).
    Wax MothMediumWhite webbing and tunnels through comb. Larvae visible, frass in tunnels.Remove and freeze infested comb. Maintain strong colonies — bees police weak infestations.
    American FoulbroodCriticalSunken, perforated cappings. Brown, ropy larva. Distinct sour smell. Matchstick test: sticky string.Notifiable disease in many regions. Mandatory burn of infected equipment. No chemical cure.
    European FoulbroodMediumTwisted, discoloured larvae in uncapped cells. Sour odour. No ropiness on matchstick test.Requeen with hygienic stock. Improve nutrition. Oxytetracycline in some regions (check local regulations).
    NosemaLow–MediumDysentery streaks on hive exterior. Weak spring colony. Confirmed by microscope.Hygienic management, fresh comb rotation. Fumagilin-B where available. Good nutrition.
    Small Hive BeetleMediumSmall dark beetles (5–7 mm) scurrying from light. Slimy, fermented honey. Larvae in comb.Beetle traps with oil. Reduce hive space. Maintain strong colony. Soil treatments near hive.
    Important: American Foulbrood is a notifiable disease in many countries. If suspected, contact your local apiary inspector immediately.
    7

    Varroa Mite Counting & Tolerances

    Treatment Thresholds

    Spring / Early Summer≤ 1%

    Monitor closely. Consider biotechnical controls (drone comb removal).

    Summer (Brood Present)2–3%

    Action threshold — treat promptly. Infestation can double in 3–4 weeks.

    Late Summer / Pre-Winter Bees≥ 2%

    Treat immediately to protect overwintering bees. Winter bees are long-lived and critical.

    Broodless / Winter≥ 1%

    Oxalic acid treatments are highly effective broodless. Treat at first opportunity.

    % infestation = (mites counted ÷ bees counted) × 100. Thresholds are general guidelines — always check your regional beekeeping association for local recommendations.

    Counting Methods

    Alcohol WashAccuracy: HighEasy
    1. Collect ~300 bees (approx. ½ cup) from the brood nest into a jar — avoid the queen.
    2. Add isopropyl alcohol (70%) or methylated spirit until bees are submerged.
    3. Seal and shake vigorously for 60 seconds.
    4. Pour through a mesh screen into a white tray.
    5. Count mites visible in the liquid.
    6. Divide mite count by number of bees × 100 to get % infestation.

    Bees do not survive. Most accurate method — gold standard for monitoring.

    Sugar Roll (Powdered Sugar Shake)Accuracy: ModerateEasy
    1. Collect ~300 bees into a jar with a mesh lid.
    2. Add 2 tablespoons of icing/powdered sugar.
    3. Shake and roll the jar for 60 seconds to coat all bees.
    4. Let sit for 1–2 minutes.
    5. Shake mites out through the mesh onto a white sheet or tray.
    6. Count fallen mites. Divide by bee count × 100 for infestation %.

    Bees survive and can be returned to the hive. Slightly less accurate than alcohol wash — mites may not dislodge fully.

    Sticky Board / Natural Mite DropAccuracy: Low–ModeratePassive
    1. Insert a sticky board (corflute sheet coated with petroleum jelly or Vaseline) under an open mesh floor.
    2. Leave in place for 24–72 hours.
    3. Remove and count all mites on the board.
    4. Divide total mites by number of days to get a daily mite drop figure.

    No bees are harmed. Useful for trend monitoring but not a precise infestation rate. Seasonal temperature affects drop rate.

    CO₂ WashAccuracy: HighModerate
    1. Collect ~300 bees into a clear jar.
    2. Administer a short burst of CO₂ gas to anaesthetise the bees.
    3. Roll jar on a white surface — mites dislodge and are visible.
    4. Count mites, then calculate % infestation as with alcohol wash.

    Bees survive but are temporarily immobilised. Requires a CO₂ source. Less common for hobbyists.

    Tip: Sample at least every 4–6 weeks during the active season and always before and after treatment to assess efficacy. Aim to test from multiple hives across your apiary.